Sparkling wine with aromatic bouquet (acacia flower, apricot, green apple) this wine harmoniously combines sweetness and vividness.
Moscato d'Asti is the right dessert wine, fresh and fruity.
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Barale Bros.' wine farm has been established on 18th century and the owner already was a Barale.
Moscato is a grape variety the rich aroma of which concentrates in the skin. Therefore grapes require a soft and long pressing. Fermentation of the must is done at 15° C maximum, under constant pressure till the wine alcohol reaches 5.5% vol.
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