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LA FORCADIERE |
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ORIGIN South Côtes-du-Rhône GRAPE VARIETIES 55% Grenache, 15% Cinsault, Mourvèdre, Syrah, various other grapes WINEMAKER NOTES Clean colour from light rose to ruby Bouquet: fine and fresh aromas Palate: harmonious, balanced, fresh, fruity and fat INTERESTING FACTS Traditional winemaking method SERVING HINTS 11-14° C WINE AND FOOD PAIRING Entrée, cooked pork meat, poultry, white meat, exotic and spicy cooking |
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No
mistake with Tavel wine, all makes it different from others! |
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Produced in the heart of the Rhône Valley
and supported by generations of winemakers, TAVEL was the kings’ wine.
Today, it remains the wine of elite; those for whom passion and
authenticity are the condition of pleasure. |
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Many generations of winemakers have owned Domaine Maby in the past. Now,
it is still a family estate located in the very cradle of
Côtes-du-Rhône. |
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