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Located in the centre of the
village of Féchy, the 16 hectares of the prestigious Domaine
du Martheray are cultivated by Samuel Brocard.
The wine is produced in the cellars of the estate where
tradition and modern technology combine to ensure the optimal
quality of the product. The Martheray is an elegant
Chasselas with a lingering taste and a distinctive character.
This wine takes some time to age, reaching its initial
maturity one year after bottling. If it is savored young, its
variety of characteristics makes it an excellent apéritif wine. |

Samuel Brocard, winemaker, Féchy,
Switzerland |