Wine and food pairing : dried meat, risotto, pasta, sweet-sour dishes
Preservation : 2 to 5 years
Robe : red ruby colour
Nose : notes of wood, red candied fruits, blackberry and cherry
Mouth : silky and generous tannins seasoned by a light final sweetness
Interesting facts :
Cave de Jolimont, Mont-sur-Rolle
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Wine and food pairing : dried meat, risotto, pasta, sweet-sour dishes
Preservation : 2 to 5 years
Robe : red ruby colour
Nose : notes of wood, red candied fruits, blackberry and cherry
Mouth : silky and generous tannins seasoned by a light final sweetness
Interesting facts :