BLACKOUT Cuvée rouge du Valais AOC

Cave St-Pierre, Chamoson (Neue Weine)
Cépage(s)

Syrah, Diolinoir

2019
  • m
75cl Ref. 55267
help
Other information

Packaging : CRT 6

  • m
Packaging: CRT 6

BLACKOUT Cuvée rouge du Valais AOC

Cave St-Pierre, Chamoson (Neue Weine)
Grape(s)

Syrah, Diolinoir

2019
  • m
75cl Ref. 55267
help
Other information

Packaging : CRT 6

  • m
Packaging: CRT 6
Serving advice Serving temperature : 14 - 16°C
Wine and food pairing : Strong cheeses, tasty meats

Preservation : 3 - 6 years

Winemaker notes

Robe : intense, deep crimson
Nose : dark cherry and blackberry aromas
Mouth : Spelling in mouth, long final
Interesting facts : Traditional vinification

Cave St-Pierre, Chamoson (Neue Weine)

More info

Serving advice Serving temperature : 14 - 16°C
Wine and food pairing : Strong cheeses, tasty meats

Preservation : 3 - 6 years

Winemaker notes

Robe : intense, deep crimson
Nose : dark cherry and blackberry aromas
Mouth : Spelling in mouth, long final
Interesting facts : Traditional vinification

Producer

Cave St-Pierre, Chamoson (Neue Weine)